
The ingredients for making bun cha are very simple with ingredients such as vermicelli, grilled meat, grilled pork rolls, but it is the ingenuity in processing that has made the name for this dish. Those who go far from Hanoi are also looking forward to returning to enjoy the unique taste of this dish. Only know that for a long time, from generation to generation, people in the capital are still familiar with bun cha and consider it an indispensable dish in daily culinary life. No one can answer the exact history of bun cha in Hanoi, nor know by whom this dish was created. Especially after the visit of world-famous president Obama in 2018, this dish is even more honored on many food forums around the world because of its unique taste and way of eating. Bún Chả (Rice noodles with barbecue pork)īun Cha has become an indispensable Hanoi culinary culture for the capital’s children. Bun rieu Hong Phuc: 23 Hong Phuc St., Ba Dinh, Ha Noiģ.Bun rieu Quang Trung: 41 Quang Trung St., Hoan Kiem, Ha Noi.If you are a fastidious diner, you can refer to the famous addresses selling vermicelli noodles below: Due to the characteristics of the location, the shops in the old town or the central area will usually cost 5,000 – 10,000 VND more than in other areas, although the quality is somewhat similar. In other places, the price of a bowl can range from 25,000 VND.īun rieu is a popular and easy-to-find dish. The price of a bowl of bun rieu varies from 30,000VND to 50,000VND with shops in the old town area. Depending on the place of sale, a serving of bun rieu will often be added with spring rolls, fried tofu, shrimp paste and a bowl of raw vegetables to enjoy. After preliminary processing, the chef will pound the above ingredients, filter them with some other spices such as: vertical fruit, tomato, water fat, gooey batch, fish sauce, salt and scallions. The main materials of crabs are bricks and crab bodies. Compared to the Southern version, bun rieu Hanoi will have less topping.īun rieu is usually served with vermicelli. When it comes to popularity, bun rieu can be confidently compared to pho. The second character appearing on this list is Hanoi crab noodle soup. Pho Nguyet: 5B Phu Doan St., Hoan Kiem, Ha NoiĢ.Pho Huyen Huong: 20 Bao Khanh Alley, Hoan Kiem, Ha Noi.Pho Ly Quoc Su: 10 Ly Quoc Su St., Hoan Kiem, Ha Noi.Pho Thin: 13 Lo Duc Street St., Hai Ba Trung, Ha Noi.Pho Bat Dan: 49 Bat Dan St., Hoan Kiem, Ha Noi.However, if you are a fastidious diner, you can refer to the following addresses: In Hanoi, pho is a popular dish so you can easily find it anywhere.

Normally, foodies often enjoy pho every other day or on the weekend. When enjoying Pho Hanoi, you should add a little more herbs, add a little pepper, squeeze more lemons and order a few more quarts, it’s really exhausting.Ī noodle shop in Hanoi usually has a variety of prices, ranging from 30,000VND to 90,000VND. Enjoying a bowl of beef or chicken noodle soup in the morning is something that many people enjoy, especially when the weather in Hanoi turns cold.

For that reason, many gourmets often come to the pho restaurant from 9 am onwards, because from this point, the broth of the pho becomes really rich. Pho broth has the aroma and sweetness of beef bones. Pho Hanoi is more special than pho in other places because of its large, white noodles. You can easily enjoy a bowl of pho at fancy restaurants or simply stop at a small streetside shop. This is one of the most familiar and popular dishes in the whole country.

The first character mentioned in this list is Hanoi noodle soup.
